Just in time for Thanksgiving, this delicious recipe is easy to make and always a hit with the crowd. Enjoy! And Happy Thanksgiving!

 Cornbread casserole 

1 can whole kernel corn

1 can cream style corn

1 package of corn bread mix

1 egg

2 Tbsp melted butter

1/4 tsp paprika 

In large bowl mix all ingredients together. Pour into a 9x13 dish and bake at 350 degrees for 30 minutes or until golden brown. 

Lori Lesley is the owner of her home-based business Rollin’ the Dough. She can be reached at lori.lesley@gmail.com.